Vegetables

• 

  Fennel bulbs

  4.9

  747

• 

  Bok choy

  5

  745

• 

  Peas in a wooden bowl

  5

  745

• 

  Hot peppers on the table

  4.7

  743

• 

  Broccoli and cauliflower table

  4.8

  743

• 

  Pods of green peas on the table

  5

  742

• 

  Different types of cabbage

  4.6

  741

• 

  Fresh champignons

  4.6

  740

• 

  Rhubarb stalks

  5

  736

• 

  Watermelon radish

  4.5

  734

• 

  Romaine lettuce

  4.8

  732

• 

  Ripe tomatoes on the table

  4.9

  731

• 

  Mini peppers

  4.9

  728

• 

  Fresh vegetables on burlap

  4.7

  727

• 

  Artichokes

  4.9

  725

• 

  Savoy cabbage and mushrooms

  4.9

  725

• 

  Multicolored tomatoes and basil

  4.8

  723

• 

  Grilled hot pepper

  4.7

  717

• 

  Pumpkins and berries

  4.9

  717

• 

  Chili peppers on the table

  4.9

  713

• 

  Green beans in a basket

  4.9

  710

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